Deborah's Delectable Fresh Peach Salsa
1 bunch of cilantro
6 ripe peaches* - peeled & cubed
2 bunches of green onion
2 ripe avocados - diced
Juice of 1 lime or lemon
1/4-1/2 cup canola oil
1/4 cup sugar
Whisk together canola oil and sugar. Add remaining ingredients. Allow to sit at least 2 hours before eating (if you can wait that long!!).
*You can easily substitute mangos for peaches when they are in season!
|Deborah - a dear friend and a favorite guest chef at Lowfields!|