At Lowfields, we have a new way to scramble our free range delicious eggs... the Gordon Ramsey way! I found this technique online and it truly makes the lightest fluffiest most perfect scrambled eggs you have ever tasted! You will wonder how you ever ate them without this cooking technique. Here is the journey to the perfect scrambled egg:
It all starts here..
The ladies free rangin'
Whisk, Whisk, Whisk!
I added a little cream cheese & chives, put it on toast with chives and served it with some salmon and sausage links - perfection!
perfect!
ReplyDeleteI can only eat gluten free fed hen's eggs. Your scrambled ones looked yummy!
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